Recipes

Ways to cook Gansu's potato starch noodles! Simple yet delicious, and suitable for every meal.

Easy, delicious, and flavourful

Spicy Chilli Oil Noodles

Boil your chosen size of potato noodles for 5 minutes, mixing together a customized combination of Chili oil, Chili flakes, a dash of soy sauce and vinegar, as well as a drizzle of sesame oil. For additional flavour, also add some chives, garlic, coriander, cucumbers, and sliced chillies for additional texture and flavor.

Simple, Spicy, and fulfilling, it's a easy and delicious meal for any time of the day!

You can watch the full video of the recipe on our instagram channel: cultivating_classrooms as well!

Simple and filling

Add it to your Hot Pot!

Simple and easy, add the potato noodles into your hotpot at home! just boil for 5 minutes, and take it out to eat! Pair with any sauce of your choice - from spicy, to sesame, and even light and sour sauces!

The soft and chewy noodles bring out the richness of the hotpot broth, and also clings perfectly onto the sauce, creating a beautiful flavour in your mouth when paired with other hotpot ingredients as well!

Watch the full tutorial on our instagram: cultivating_classrooms

Delicious and refreshing!

Sesame sauce and Shredded Cucumber Noodles

Boil your chosen size of potato noodles for 5 minutes, whilst mixing together a sauce using sesame paste, sesame oil, and a dash of chili oil and vinegar if you wish! On top, add some shredded cucumbers, coriander, and garlic to your personal taste, and enjoy!